Essence - Liqueur There are 57 products.

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  Cowboy Shooter Recipe Pack

  Cowboy Shooter Recipe Pack If packaged product are out of stock, product components will be supplied to build the recipe less the packaging

  $29.95
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  Black Sambucca - Sam Williards Premix

  Black Sambucca - Sam Williards Premix Star Anise dominates this sweet and spicy liqueur dating back to the 1800′s in Italy where it’s served neat with a few floating coffee beans. It’s also popular as a shot or chilled over ice. Samuel Willard’s Sambucca pre-mixed base essence produces 1125 mL of spirit from each 375 mL...

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  Jager - Sam Williards Premix

  Jager  - Sam Williards Premix Similar to Jägermeister Jägermeister is a type of liqueur called Kräuterlikör (herbal liqueur). It is similar to other central European liqueurs, such as Gammel Dansk from Denmark, Unicum from Hungary, and Becherovka from the Czech Republic. In contrast to those beverages, Jägermeister has...

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  Triple Sec - Sam Williards Premix

  Triple Sec - Sam Williards Premix Triple sec is a variety of Curaçao, an orange-flavoured liqueur made from the dried peels of bitter and sweet orange. It is widely used in mixed drinks and recipes as a sweetening and flavouring agent.

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  Melon - Sam Williards Premix

  Melon  - Sam Williards Premix Clear and brilliant green, this style of drink originated in Japan, where the word Midori means green. It’s great in drinks mixed with lemonade, fresh lemon, lime, pineapple or orange juice. Sour mixer flavours balance its sweetness perfectly, especially over ice. Samuel Willard’s Melon...

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  Irish Cream - Sam Williards Premix

  Irish Cream - Sam Williards Premix Rich and creamy in the style of the famous Bailey’s Irish Cream. Great by itself, over ice, or as an addition to coffee. Ideal in the layered shooter “Cowboy”, add 1 part cold Butterscotch Schnapps, one part Irish Cream. Samuel Willard’s Coconut Rum premixed base produces 1125 mL of...

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  Butterscotch Schnapps - Sam Williards Premix

  Butterscotch Schnapps - Sam Williards Premix Brown sugar, butter, cream and hints of vanilla bean. This liqueur version is really nice over ice or as a cocktail, you could try mixing a “Dirty Butt”, use equal parts of Irish cream , Butterscotch Schnapps & Southern Comfort....

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  Chocolate Rum - Sam Williards Premix

  Chocolate Rum - Sam Williards Premix A delicious mixture, chocolate and genuine Queensland style Rum. Often enjoyed after dinner, or even added to coffee. Try this one over ice with a drop of fresh cream. Samuel Willard’s Chocolate Rum Liqueur pre-mixed base essence produces 1125 mL of spirit from each 375 mL bottle.

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  Coconut Rum - Sam Williards Premix

  Coconut Rum  - Sam Williards Premix he Profile speaks for itself, often mixed as a cocktail known as a “Cruiser”. It’s great served over ice and a dose of authentic Queensland pineapple juice. Samuel Willard’s Coconut Rum premixed base produces 1125 mL of spirit from each 375 mL bottle.

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  Kafe - Sam Williards Premix

  Kafe  - Sam Williards Premix Dense and sweet, with a distinct taste of coffee in the style of Kahlua. Notable cocktails made with Kafe, include The B-52, Mudslide and Black Russian. It’s also enjoyed in cold cream, milk or mixed with hot coffee. Samuel Willard’s Kafe pre-mixed base essence produces 1125 mL of spirit...

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  EziBase Liqueur & Schnapps Mix

  EziBase Mix - Ready to use liquid base for making any liqueur. Each 1 litre bottle makes up two 1125ml liqueurs.

  $12.00
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  Black Sambucca - Top Shelf Liqueur Still Spirits

  Rich purple Liqueur with a strong aniseed and delicate liquorice flavour. Mix with "Liqueur Base A" & & spirit to make 1.125 litres of liqueur.

  $8.95
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  Apricot Brandy - Top Shelf Liqueur Still Spirits

  Apricot Brandy - Top Shelf Liqueur Still Spirits   This delicious brandy liqueur has been infused with the falvour of fresh apricots. Mix with "Liqueur Base B" & & spirit to make 1.125 litres of liqueur. No other ingredients required.   Similar to

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  Amaretto - Top Shelf Liqueur Still Spirits

  Amaretto - Top Shelf Liqueur Still Spirits This range of liqueur essences from "Still Spirits" is renowned for its authentic flavours. Mix with "Liqueur Base C" & spirit to make 1.125 litres of liqueur. No other ingredients required.

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  Southern Haze - Top Shelf Still Spirits

  The best essence ever produced Makes 2.25 litres to make similar to "Southern comfort". Mixing Instructions; Make 30% alc/v Southern Haze by adding 280 ml of white granulated sugar to a jug and adding 2.1 litres of 32% alc/v filtered spirit. Mix well and add the essence.

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