Brew Sugars, Enhancers and Malts
A light blend of malt, dextrose & corn syrup to boost body, head & strength & improve malt flavour. Use with any kit beer instead of the usual additive.
A robust blend with at least 50% malt plus corn syrup & dextrose. Adds plenty of richness to any kit beer when used instead of the usual additive. Perfect addition to a Draught Style Beer
A rich blend of dark malt, dextrose & corn syrup with added lactose. Add to any kit stout instead of the usual additive to make a milk stout with plenty of malt flavour & subtle sweetness too.
Improves a basic Pilsner kit with extra malt & hop flavours in the Czech Pilsner style. Contains Saaz hops for plenty of extra flavour & aroma. No extra dextrose required.
Improves a good quality wheat beer kit with extra wheat malt & hop flavours. No extra dextrose required.
Add this to a good quality brown ale, draught or bitter beer kit to make a wonderful tradition English nut brown ale. No extra dextrose required.
Add this to any basic stout kit to make a terrific full flavoured malty stout with lots of extra body. No extra dextrose required. Make it with Muntons Gold yeast & reduce final volume to 18L.
This adds body to any beer. It is tastless & non fermentable. Use 200-300g for lager/pilsner styles & 300-500g for ales & stouts.
Band dried malt extract. Dark in colour for converting regular beers to brown ales & boosting the malt character of darker beers & stouts.
High quality band dried specialised brewing malt. Use it instead of dextrose to convert any kit into a pure malt beer.
High quality band dried specialised brewing malt extract. Use it instead of dextrose to convert any kit into a pure malt beer.