For pale ales. This new hop from the USA has prominant aroma characteristics. Key ingrediant of James Squire Golden Ale. Floral and citrisy. Alpha acid range 8-11%.
Very fine spice and herbal notes with subtle citrus characteristics Ideal for you Belgian and French style Ales. Alpha acid range 7.9-8.3%.
For ales & lagers. Citrusy. Alpha acid range 4.5-7%.
Medium intensity floral and citrus (lemon) tones. Alpha Acids: 9.5 - 11.5%
Smooth with balanced floral characteristics, some citrus and a dash of spice. Alpha acid range 6.5 - 8.5%
Medium intensity Grapefruit, spice and pine notes. Alpha acid range 12- 14%.
Extremely pungent notes of citrus fruits Alpha Acids: 11.0 - 15.0%
Florally and earthy with hints of spice Alpha acid range 3.5- 5.5%.
Spicy, hoppy and floral with hints of anise Alpha Acids: 14.0 - 16.0%
English earthy hop used in pale ales, porters & stouts. Alpha acid range 4.5-5%.
Distinct citrus, peach and passion fruit flavours Alpha Acids: 11.0 - 16.0%
Traditional English earthy aroma hop used in ales, bitters, porters & stouts. Alpha acid range 4-5%.