Muntons Connoisseurs Export Stout 1.8kg

BCD MUCOSTO

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Muntons Connoisseurs Export Stout 1.8kg

A really gutsy dark & very hoppy stout. Brewing Suggestion: # 72 Irish Stout Kit Converter, 500g Dark Dry Malt extract & a Muntons Premium Gold yeast. Export Stout -Strong and full of body, serve chilled to appreciate this very dark, very hoppy stout. You don't have to be a genius to enjoy this beer. OG 1040° to 1044°.

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Muntons Connoisseurs Export Stout 1.8kg

A really gutsy dark & very hoppy stout. Brewing Suggestion: # 72 Irish Stout Kit Converter, 500g Dark Dry Malt extract & a Muntons Premium Gold yeast

Export Stout -Strong and full of body, serve chilled to appreciate this very dark, very hoppy stout. You don't have to be a genius to enjoy this beer. OG 1040° to 1044°.

Typical analyses when canned
Colour (EBC Units) 225 - 275
Bitterness (EBU's) 50 - 60
Solids (by refractometer) 80% - 82%
Acidity (as lactic) 1% max
pH 5 - 6
Free Amino Nitrogen 0.15%

The Muntons Connoisseurs Range has been formulated to brew strong beers emulating beer styles from around the world.

Each Beer kit contains 1.8kg of 100% hopped malt extract - and in common with all Muntons beer kits, no cheap barley syrup is used in their manufacture. With the Connoisseurs range you will be able to experience taste sensations including Wheat Beer modelled on the best German Weizen style beers, Bock - the distinctive dark lager of Bavaria, Export Stout - a classic full-bodied hoppy stout and a wide range of other style beers.

The Connoisseurs range offers the home beer-maker the chance to make premium strength beers. Excellent value!

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Muntons Connoisseurs Export Stout 1.8kg

Muntons Connoisseurs Export Stout 1.8kg

Muntons Connoisseurs Export Stout 1.8kg

A really gutsy dark & very hoppy stout. Brewing Suggestion: # 72 Irish Stout Kit Converter, 500g Dark Dry Malt extract & a Muntons Premium Gold yeast. Export Stout -Strong and full of body, serve chilled to appreciate this very dark, very hoppy stout. You don't have to be a genius to enjoy this beer. OG 1040° to 1044°.

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