Muntons Connoisseurs Nut Brown Ale 1.8kg

BCD MUCONUT

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Muntons Connoisseurs Nut Brown Ale 1.8kg

A Dark & smooth Newcastle Brown with a slightly nutty character: Suggestion: #72 Brown Ale Converter, Safale S04 yeast. For enhanced body, flavour & strength use extra 500g Light Malt

Nut Brown Ale -Dark and smooth, a brown ale with a slightly "nutty" character. To really enjoy this ale serve at cellar temperature.OG 1040° to 1044°.

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Muntons Connoisseurs Nut Brown Ale 1.8kg

A Dark & smooth Newcastle Brown with a slightly nutty character: Suggestion: #72 Brown Ale Converter, Safale S04 yeast. For enhanced body, flavour & strength use extra 500g Light Malt

Nut Brown Ale -Dark and smooth, a brown ale with a slightly "nutty" character. To really enjoy this ale serve at cellar temperature.OG 1040° to 1044°.

Typical analyses when canned
Colour (EBC Units) 90 - 100
Bitterness (EBU's) 17 - 23
Solids (by refractometer) 80% - 82%
Acidity (as lactic) 1% max
pH 5 - 6
Free Amino Nitrogen 0.15%

The Muntons Connoisseurs Range has been formulated to brew strong beers emulating beer styles from around the world.

Each Beer kit contains 1.8kg of 100% hopped malt extract - and in common with all Muntons beer kits, no cheap barley syrup is used in their manufacture. With the Connoisseurs range you will be able to experience taste sensations including Wheat Beer modelled on the best German Weizen style beers, Bock - the distinctive dark lager of Bavaria, Export Stout - a classic full-bodied hoppy stout and a wide range of other style beers.

The Connoisseurs range offers the home beer-maker the chance to make premium strength beers. Excellent value!

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Muntons Connoisseurs Nut Brown Ale 1.8kg

Muntons Connoisseurs Nut Brown Ale 1.8kg

Muntons Connoisseurs Nut Brown Ale 1.8kg

A Dark & smooth Newcastle Brown with a slightly nutty character: Suggestion: #72 Brown Ale Converter, Safale S04 yeast. For enhanced body, flavour & strength use extra 500g Light Malt

Nut Brown Ale -Dark and smooth, a brown ale with a slightly "nutty" character. To really enjoy this ale serve at cellar temperature.OG 1040° to 1044°.

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