M47 Belgian Abbey Yeast - 10g View larger

M47 Belgian Abbey Yeast - 10g

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Beer Yeast - M47 Belgian Abbey Yeast - 10g

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

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Beer Yeast - M47 Belgian Abbey Yeast - 10g

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.

Suitable for Belgian Pale Ales and Abbey Ales

Attenuation: High

Flocculation: High

Usage Directions: Sprinkle directly on up to 23 L (6 US Gal) of wort. For best results, ferment at 18-25 degrees C (64-77 degrees F).

Storage Recommendations: Store in the fridge

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M47 Belgian Abbey Yeast - 10g

M47 Belgian Abbey Yeast - 10g

Beer Yeast - M47 Belgian Abbey Yeast - 10g

Moderately alcohol tolerant with fewer phenols than Belgian Ale, this yeast is exceptionally fruity with hugely complex esters and is highly flocculant.