Monin Amaretto Syrup

3052910013134

New product

Amaretto is Italian for "a little bitter", indicating the distinctive flavor lent by the mandorla amara-the bitter almond. The similar consonance of amare and amore ("love") is responsible for the associations with romance. “Amaretto” is a renown flavored liqueur, primarily made from the flavorful apricot pits, with several spices and flavorings.

More details

By buying this product you can collect up to 16 loyalty points. Your cart will total 16 loyalty points that can be converted into a voucher of $0.40.


$nbsp;

$16.90

-$5.00

$21.90

More info

Monin Amaretto Syrup

Amaretto is Italian for "a little bitter", indicating the distinctive flavor lent by the mandorla amara-the bitter almond. The similar consonance of amare and amore ("love") is responsible for the associations with romance. “Amaretto” is a renown flavored liqueur, primarily made from the flavorful apricot pits, with several spices and flavorings. Monin Amaretto is a great alternative to the similar tasting liqueur, offering exceptional versatility.

 

Fact Sheet: Monin Amaretto Syrup

 

Shipping Packaging: Designed to get to you safely!

Bottle Packaging - Post Me Inflatable Airbag Packaging
14 cell inflated bag, designed to prevent breakage from a 3m significant fall

  • Single bag can bear 60~120kg of pressure without breaking.

 

Monin Cocktail Recipe iPhone Support Application

MONIN Ultimate Cocktails App

MONIN Ultimate Cocktails App

 

 

This flavour allows you to enhance the flavours of your coffees, cappuccinos, tea, granitas, to create cocktails and mocktails.

Many resturants also use the monin syrup range as a final touch for desserts to help flavours of out of season or low quailty fruits.

These syrups are produced by the reknown French brand Monin, with the highest quality of the industry, Using natural fruit and white beet sugar.

 

Monin syrups are made exclusively with pure cane sugar also known as white beet sugar.

As an aroma enhancer, pure cane sugar optimises the restitution of flavour and respect for all other ingredients, it also increases the stability of the product and shelf life expectancy.

Refridgeration

 

The Monin range contains no fat, no cholesterol and no artificial preservatives. With the range homogenised and flash pasteurised to give the best possible quality anf natural flavours.

 

 

 


 

Cocktails: Add base spirit for low alcohol cocktail.

Mocktails: Blend Monin with ice/fruit juices etc.

Flavoured Cappuccino: Try 10ml Hazelnut or Irish Cream.

Milkshakes/Smoothies: 60ml any of the 52 flavours.

European Soda: Try Kiwi/Passionfruit topped with soda.

Iced Teas: Peach, Mango, Raspberry, Lemon. Add water.

Granita: Up market ice slush drink. Blend with ice.

Sparkling/Still Wine/Sangria: Add 10ml to Champagne.

Winter Hot Toddies: Try Apple & Cinnamon, add boiling water & Slice of lemon

Marinades: e.g. Apricot for chicken.

Flavouring: Cream, Custard & Yoghurt. 30ml to one cup.

Pastries/Baking/Desserts/Pancakes: Also as a glaze for tarts.

Children's Cocktails: In a blender with ice/fruit/juices.

Monin non-alcoholic liqueur syrups has been a French brand since 1912 and exported to over 75 countries around the world.

 

 


 

 

Monin Amaretto Cocktail & Mocktail Recipes

 

Amartini Peach
• 15 ml MONIN Amaretto syrup
• 40 ml vodka
• 60 ml apricot juice
Pour all ingredients in a shaker filled with
ice cubes. Shake vigourously. Strain into a
cocktail glass.

 

Green Water
• 5 ml MONIN Amaretto syrup
• 15 ml MONIN Green Apple syrup
• lemonade
Build in a tumbler glass. Stir.

 

Amaretto Dom-In
• 15 ml MONIN Amaretto syrup
• 30 ml calvados
• lemonade
Straight in a tumbler glass filled with
ice cubes. Top with lemonade.

 

Amaretto Frappé
• 25 ml MONIN Amaretto syrup
• 2 tablespoons of instant coffee
• 20 ml water
• milk
Pour coffee powder and water into a glass.
Spindle mix or shake until mix foams.
Add 2 cups of ice, complete with syrup.
Top with milk.

 

Amaretto God Sister
• 15 ml MONIN Amaretto syrup
• 40 ml scotch whisky
Straight in a rock glass filled with ice
cubes. Stir.

 

Amango
• 20 ml MONIN Amaretto syrup
• 150 ml mango juice
• 10 ml lemon juice
Pour all ingredients in a shaker filled with ice
cubes. Shake vigorously. Pour into a cocktail
glass.

 

Amaretto Coffee
• 25 ml MONIN Amaretto syrup
• 40 ml bourbon
• 1 double espresso
• fresh cream
Steam MONIN syrup and bourbon.
Cover up with coffee. Top with fresh cream.

 

Tiramisu Café
• 25 ml MONIN Amaretto syrup
• 1 double espresso
• 150 ml milk
• whipped cream
Pour the espresso in a tall glass. Sprinkle
with cocoa. Steam MONIN syrup and milk
together until mix foams. Pour mix over
coffee, sprinkle with cocoa. Top with
whipped cream. Serve.

 

Dark Amaretto
• 20 ml MONIN Amaretto syrup
• 40 ml dark rum
Straight in a glass filled with crushed ice.

 

Green Blend
• 15 ml MONIN Amaretto syrup
• 40 ml MONIN Green Apple syrup
• 20 ml apple juice
• 80 ml water
Pour all ingredients into a blender cup. Fill
with ice cubes. Blend until smooth. Pour into
a cocktail glass.

 


 

 

 

ML Santos

 

ALEXANDRE

Ingredients

60 ml blood orange juice

10 ml vodka

10 ml AMARETTO Syrup

40 ml tangerine liqueur

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Martini/Cocktail

Glass size : 120.00 ml

 

ALMOND COGNAC SHOT

Ingredients

40 ml cognac

20 ml AMARETTO Syrup

Method

Combine ingredients in a glass filled with ice cubes.

Stir and serve.

Glass type : Rocks

Glass size : 120.00 ml

 

AMANETTI

Ingredients

20 ml AMARETTO Syrup

120 ml apricot juice

10 ml lemon juice

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Hurricane / Smoothie glass

Glass size : 300.00 ml

 

AMANGO

Ingredients

10 ml lemon juice

100 ml mango juice

20 ml AMARETTO Syrup

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Tumbler / Highball Glass

Glass size : 270.00 ml

 

AMARAPRI

Ingredients

120 ml apricot juice

10 ml lemon juice

20 ml AMARETTO Syrup

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Tumbler / Highball Glass

Glass size : 300.00 ml

 

AMARETTO CAPPUCCINO

Ingredients

150 ml milk

1 shot(s) espresso

25 ml AMARETTO Syrup

Method

Pour MONIN flavouring(s) in a glass / cup, reserve.

Steam milk until frothy and pour over MONIN flavouring(s).

Pour coffee over mix.

Serve.

Glass type : Tumbler / Highball Glass

Glass size : 210.00 ml

 

AMARETTO COCKTAIL

Ingredients

35 ml rum

60 ml orange juice

10 ml BLOOD ORANGE Syrup

15 ml AMARETTO Syrup

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Martini/Cocktail

Glass size : 150.00 ml

 

AMARETTO COFFEE

Ingredients

40 ml whisky (scotch, canadian)

2 shot(s) espresso

top whipped cream

25 ml AMARETTO Syrup

Method

Steam ingredients together until hot.

Pour mix in a glass / cup.

Serve.

Glass type : Mazagran / Lattglass / Toddy glass

Glass size : 150.00 ml

 

AMARETTO CON PANA

Ingredients

top whipped cream

1 shot(s) espresso

10 ml AMARETTO Syrup

Method

Combine ingredients in a glass / cup.

Stir, and serve.

Glass type : Espresso Cup

Glass size : 60.00 ml

 

AMARETTO DOM-IN

Ingredients

30 ml calvados

top lemonade

15 ml AMARETTO Syrup

Method

Combine ingredients in a glass filled with ice cubes.

Stir and serve.

Glass type : Tumbler / Highball Glass

Glass size : 300.00 ml

 

AMARETTO ESPRESSO

Ingredients

1 shot(s) espresso

10 ml AMARETTO Syrup

Method

Combine ingredients in a glass / cup.

Stir, and serve.

Glass type : Espresso Cup

Glass size : 60.00 ml

 

AMARETTO FIZZ

Ingredients

20 ml AMARETTO Syrup

30 ml SWEET & SOUR Concentrate

35 ml gin

top club soda

Method

Combine ingredients except soda / lemonade in a shaker filled

with ice cubes.

Shake vigorously.

Pour into a glass.

Top with soda / lemonade.

Serve.

Glass type : Tumbler / Highball Glass

 

AMARETTO FLAVOURED WHIPPED

CREAM

Ingredients

75 ml AMARETTO Syrup

425,00 ml fresh cream

Method

Pour ingredients in a whipped cream canister.

Add gas cartridge.

Shake before serving.

Glass type : Other

Glass size : 550.00 ml

 

AMARETTO FRAPPÉ

Ingredients

20 ml mineral water

2 tbsp. instant coffee

120 ml milk

25 ml AMARETTO Syrup

Method

Combine ingredients in a mixing tin.

Fill tin with ice cubes.

Spindle mix and pour into a glass.

Serve.

Glass type : Tumbler / Highball Glass

Glass size : 360.00 ml

 

AMARETTO GOD SISTER

Ingredients

40 ml whisky (scotch, canadian)

15 ml AMARETTO Syrup

Method

Combine ingredients in a glass filled with ice cubes.

Stir and serve.

Glass type : Rocks

Glass size : 120.00 ml

 

AMARETTO SOUR

Ingredients

15 ml AMARETTO Syrup

10 ml lemon juice

45 ml whiskey (Irish, american)

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Martini/Cocktail

Glass size : 90.00 ml

 

AMARETTO VODKA

Ingredients

35 ml vodka

100 ml pineapple juice

10 ml AMARETTO Syrup

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Tumbler / Highball Glass

Glass size : 300.00 ml

 

AMARTINI PEACH

Ingredients

60 ml peach juice

40 ml vodka

15 ml AMARETTO Syrup

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Martini/Cocktail

Glass size : 150.00 ml

 

APRICOT SOY MILK SMOOTHIE

Ingredients

20 ml AMARETTO Syrup

10 ml PEACH Syrup

100 ml soy milk

1 piece(s) peach

Method

Pour ingredients into a blender cup.

Cover with ice cubes.

Blend until smooth.

Pour mix into a glass.

Serve.

Glass type : Hurricane / Smoothie glass

Glass size : 300.00 ml

 

AS TIME GOES BY

Ingredients

10 ml APRICOT Liqueur

5 ml AMARETTO Syrup

20 ml cognac

60 ml peach juice

Method

Combine ingredients in a shaker filled with ice cubes.

Shake vigorously.

Pour into a glass.

Serve.

Glass type : Martini/Cocktail

Glass size : 150.00 ml

 

DARK AMARETTO

Ingredients

40 ml dark rum

20 ml AMARETTO Syrup

Method

Combine ingredients in a glass filled with crushed ice.

Stir and serve with a straw.

Glass type : Rocks

Glass size : 120.00 ml

 

GOD SISTER

Ingredients

40 ml whisky (scotch, canadian)

20 ml AMARETTO Syrup

Method

Combine ingredients in a glass filled with ice cubes.

Stir and serve.

Glass type : Rocks

 

GOURMET AMARETTO MOCHA

Ingredients

1 shot(s) espresso

150 ml milk

30 ml WHITE CHOCOLATE Sauce

10 ml AMARETTO Syrup

Method

Pour MONIN flavouring(s) in a glass / cup, reserve.

Steam milk until frothy and pour over MONIN flavouring(s).

Pour coffee over mix.

Serve.

Glass type : Tumbler / Highball Glass

Glass size : 240.00 ml

 

GREEN BLEND

Ingredients

20 ml apple juice

80 ml mineral water

40 ml GREEN APPLE Syrup

15 ml AMARETTO Syrup

Method

Pour ingredients into a blender cup.

Cover with ice cubes.

Blend until smooth.

Pour mix into a glass.

Serve.

Glass type : Hurricane / Smoothie glass

Glass size : 330.00 ml

Reviews

No customer reviews for the moment.

Write a review

Monin Amaretto Syrup

Monin Amaretto Syrup

Amaretto is Italian for "a little bitter", indicating the distinctive flavor lent by the mandorla amara-the bitter almond. The similar consonance of amare and amore ("love") is responsible for the associations with romance. “Amaretto” is a renown flavored liqueur, primarily made from the flavorful apricot pits, with several spices and flavorings.

Customers who bought this product also bought:

Download