Monin Caramel Sauce 1.89L


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Monin Caramel Sauce 1.89L




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"Caramel" refers to caramelized sugar, traditionally obtained by melting sugar in a sauce pot of water. The rich flavour and colour of caramel derive from the process of heating and melting the sugar.

Gold, light brown.

Tasting notes
Nose: Burnt caramel nose

Attack: Delicious and strong caramel toffee taste. Incredibly creamy, smooth, rich and perfectly balanced texture

Length in Mouth: Sweet buttery toffee note

Available format
1.89 L and a 500 ml squeeze bottle ideal for toppings.

Beverage Innovation Directors tips
Its buttery caramel taste is incomparable, when combining it for example with banana or apple in a latte, it reveals all its velvet taste. I particularly like to mix it with MONIN Lemon Pie syrup in a creamy milkshake.


  • Macchiatos
  • Lattes, cappuccinos...
  • Milkshakes, frozen...
  • Toppings


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Monin Caramel Sauce 1.89L

Monin Caramel Sauce 1.89L

Monin Caramel Sauce 1.89L




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