New MONIN Wildberry syrup X6 View larger

MONIN Wildberry syrup X6

STU-75145

New product

MONIN Wildberry syrup

The deep hue and vibrant taste of MONIN Wildberry syrup balances the blended flavours of blueberries, blackberries and raspberries. It complements vanilla and chocolate flavours and adds bold flavour to a variety of beverages.

Please Note: This is a special order item and may take up to a week to order in specially

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$105.00

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MONIN Wildberry syrup

Description

The deep hue and vibrant taste of MONIN Wildberry syrup balances the blended flavours of blueberries, blackberries and raspberries. It complements vanilla and chocolate flavours and adds bold flavour to a variety of beverages.

Stir Up Wild Taste

MONIN Wildberry syrup was made to create fantastic teas, smoothies and cocktails packed with flavour.

Colour

Purple – red

Tasting Notes

Sweet tart berry aroma, forest berry-blend flavour
Beverage Innovation Director’s Tip

Perfectly complements MONIN Vanilla syrup, as well as MONIN Dark or White Chocolate sauces

Shipping Packaging:

Bottle Packaging - Post Me Inflatable Airbag Packaging
14 cell inflated bag, designed to prevent breakage from a 3m significant fall

  • Single bag can bear 60~120kg of pressure without breaking. 

Monin Cocktail Recipe iPhone Support Application

MONIN Ultimate Cocktails App

MONIN Ultimate Cocktails App

 

This flavour allows you to enhance the flavours of your coffees, cappuccinos, tea, granitas, to create cocktails and mocktails.

Many resturants also use the monin syrup range as a final touch for desserts to help flavours of out of season or low quailty fruits.

These syrups are produced by the reknown French brand Monin, with the highest quality of the industry, Using natural fruit and white beet sugar. 

Monin syrups are made exclusively with pure cane sugar also known as white beet sugar.

As an aroma enhancer, pure cane sugar optimises the restitution of flavour and respect for all other ingredients, it also increases the stability of the product and shelf life expectancy.

Refridgeration 

The Monin range contains no fat, no cholesterol and no artificial preservatives. With the range homogenised and flash pasteurised to give the best possible quality and natural flavours. 


Cocktails: Add base spirit for low alcohol cocktail.

Mocktails: Blend Monin with ice/fruit juices etc.

Flavoured Cappuccino: Try 10ml Hazelnut or Irish Cream.

Milkshakes/Smoothies: 60ml any of the 52 flavours.

European Soda: Try Kiwi/Passionfruit topped with soda.

Iced Teas: Peach, Mango, Raspberry, Lemon. Add water.

Granita: Up market ice slush drink. Blend with ice.

Sparkling/Still Wine/Sangria: Add 10ml to Champagne.

Winter Hot Toddies: Try Apple & Cinnamon, add boiling water & Slice of lemon

Marinades: e.g. Apricot for chicken.

Flavouring: Cream, Custard & Yoghurt. 30ml to one cup.

Pastries/Baking/Desserts/Pancakes: Also as a glaze for tarts.

Children's Cocktails: In a blender with ice/fruit/juices.

Monin non-alcoholic liqueur syrups has been a French brand since 1912 and exported to over 75 countries around the world. 


Monin Cocktail and Mocktail Recipes

Wild Mojito

Instructions

  1. Pour fruit into a glass and muddle with MONIN flavoring(s)
  2. Fill glass with ice cubes
  3. Add remaining ingredients
  4. Stir and serve

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MONIN Wildberry syrup X6

MONIN Wildberry syrup X6

MONIN Wildberry syrup

The deep hue and vibrant taste of MONIN Wildberry syrup balances the blended flavours of blueberries, blackberries and raspberries. It complements vanilla and chocolate flavours and adds bold flavour to a variety of beverages.

Please Note: This is a special order item and may take up to a week to order in specially